Ingredients:

• 1 large pkg. orange jello

• 1 ¼ c. hot water

• 1 pt. orange sherbet

• 1 large cool whip

• 1 c. min. marshmallows

• OPTIONAL: 1 – 15 oz. can crushed pineapple; drained

Instructions:

1. 1. Dissolve jello in hot water.

2. 2. Stir in sherbet.

3. 3. Fold in pineapple, marshmallows and cool whip.

4. 4. Pour mixture into a 9 x 12” plastic covered dish.

5. 5. Chill until firm.