Zatarain’s Red Beans and Rice

Ingredients:

• 3 ¼ cups water
• 1 tablespoon of margarine
• Zatarain’s Red beans and Rice

Instructions:

1. In a 2-quart saucepan combine all ingredients. Stir thoroughly and bring to a boil.
2. Stir, reduce heat, cover and simmer over low heat for 25 minutes. Stir occasionally to prevent sticking.
3. Remove from heat, let stand 5 minutes.
4. Stir and serve. Red beans and Rice will be saucy.

For a less saucy product reduce water by ¼ cup.