SHAKE ‘n BAKE – Original Chicken Flavor
- Empty 1 envelope of the mix into shaker bag.
- Moisten chicken with water.
- Shake off excess liquid.
- Shake moistened chicken 1-2 pieces at a time in bag until evenly coated.
- Arrange chops in a shallow pan in a single layer.
- Bake at 400 degrees in ungreased or foil-lined 15 x 10 x 1-inch pan until cooked through.
Bone-in: 45 minutes; Boneless: 20 minutes
Do not cover or turn chicken during baking.
One envelope coats approximately 6-8 pieces (bone-in or 2 lbs boneless).
2 envelopes per box.