Sausage Balls
Ingredients:
- 2 Cups Bisquick
- 2 cups shredded sharp cheddar cheese
- 1 lb. hot sausage
- 1 lb. regular sausage
Instructions:
- Preheat oven to 425 degrees.
- Combine above ingredients
- Form mixture into balls and bake on a cookie sheet for 15 minutes.
- Leftovers can be frozen after baking.