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Macaroni and Cheese and Ham

From Better Homes and Garden Cookbook



  1. Preheat oven to 350 degrees.
  2. Cook macaroni according to package directions; drain.

For cheese sauce:

  1. In a saucepan melt butter or margarine.
  2. Stir in flour, salt, and pepper.
  3. Add milk all at once; cook and stir till thickened and bubbly.
  4. Cook and stir 1 to 2 minutes more.
  5. Add cubed cheese; stir till melted.
  6. Stir macaroni and ham into cheese sauce.
  7. Bake 30 to 35 minutes or till heated through.

Makes 12 side servings or 6 main course servings.