Chicken Cordon Bleu

(Beyond TV Dinners p.126)

Ingredients:

• 3 whole chicken breasts, split, skinned and boned
• 3 slices Swiss cheese, cut in half
• 3 slices ham, cut in half
• 2 Tablespoons butter
• 1 can cream of chicken soup
• ¼ cup milk

Instructions:

1. Flatten chicken slightly.
2. Top each piece with cheese slice and then ham
3. In 10” skillet brown chicken pieces, chicken side down, in butter.
4. Combine the soup and milk and pour over the chicken breasts.
5. Cover. Bake at 350 degrees for 20-25 minutes.