Beef Dip

Ingredients

• 1 package Leo’s Spiced Beef (chopped)
• ⅔ bunch chopped green onions
• 1 8-ounce package cream cheese
• 1 teaspoon Worcestershire sauce
• Dash of garlic powder
• 2 or 3 drops Tabasco

Instructions:

1. Mix all ingredients together and refrigerate 2 to 3 hours.
2. Serve with bread or crackers.