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Ingredients:

  • 1 large carton sour cream

  • 1-pint mayonnaise

  • 12 oz. shredded cheese

  • 1 tsp. Accent

  • 1 tsp. celery salt

  • 1 tsp. garlic power

  • 1tsp. sugar

  • 2 tbsp. minced onion

Instructions:

  1. Mix all ingredients and refrigerate for 24 hours.

  2. Serve with clean, cut up vegetables or crackers.