Ingredients:

• 1 large carton sour cream

• 1-pint mayonnaise

• 12 oz. shredded cheese

• 1 tsp. Accent

• 1 tsp. celery salt

• 1 tsp. garlic power

• 1tsp. sugar

• 2 tbsp. minced onion

Instructions:

1. Mix all ingredients and refrigerate for 24 hours.

2. Serve with clean, cut up vegetables or crackers.