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Ingredients:

  • 1 large pkg. orange jello

  • 1 ¼ c. hot water

  • 1 pt. orange sherbet

  • 1 large cool whip

  • 1 c. min. marshmallows

  • OPTIONAL: 1 – 15 oz. can crushed pineapple; drained

Instructions:

  1. 1. Dissolve jello in hot water.

  2. 2. Stir in sherbet.

  3. 3. Fold in pineapple, marshmallows and cool whip.

  4. 4. Pour mixture into a 9 x 12” plastic covered dish.

  5. 5. Chill until firm.