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Directions:

Conventional Oven

  1. Cut a slit in top crust.
  2. Set oven at 400 degrees. Important: Do not set oven above 400 degrees.
  3. Place tray on baking sheet on middle oven rack.
  4. Bake 30 to 33 minutes until crust is golden brown.

 

To prepare 2 pot pies, bake 35 to 40 minutes. To prepare 3 pot pies, bake 40 to 45 minutes.