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Directions:

Keep frozen until ready to use.

Conventional Oven:

  1. Place oven rack in middle position of oven.
  2. Preheat oven to 400 degrees F.
  3. In a shallow metal baking pan, arrange frozen fish sticks in a single layer.
  4. Bake for 10 minutes.
  5. Turn sticks and bake an additional 4-6 minutes, or until desired crispness is achieved.
  6. (Oven temperatures may vary. Adjust cooking times accordingly.)

 

Microwaving is not recommended.