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Hamburger Helper Chili Macaroni
Stove top Ingredients:
- 1 lb. hamburger meat
- 3½ cups hot water
Instructions:
- Brown hamburger meat in 10-inch skillet; drain.
- Stir in hot water, Sauce Mix and uncooked Pasta.
- Heat to boiling, stirring occasionally.
- Reduce heat; cover and simmer about 15 minutes, stirring occasionally, until pasta is tender (sauce will thicken as it stands).
Microwave Ingredients:
- 1 lb. hamburger meat
- 3 ¾ cups boiling water
Instructions:
- Crumble 1 pound hamburger meat into 2 ½ quart microwavable casserole or bowl.
- Microwave uncovered on High 3 to 5 minutes, breaking up beef after 3 minutes, until brown; drain.
- Stir in Sauce mix, 3 ¾ cups boiling water, and uncooked Pasta.
- Microwave uncovered on High 12 to 16 minutes, stirring every 6 minutes, until pasta is tender (sauce will thicken as it stands). Dish will be hot.