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Thin Barbecue Sauce

Ingredients:

• ½ lb. butter or margarine
• 1 cup vinegar
• 1 cup water
• 1 teaspoon dry mustard
• 2 tablespoons finely chopped onion
• 1 tablespoon sugar
• ½ cup Worcestershire sauce
• 1 cup ketchup
• 2 tablespoons lemon juice
• 1 clove garlic

Instructions:

1. Mix ingredients together and simmer 1 hour.
2. Remove garlic. Add cayenne pepper for hot sauce.

This sauce is good for daubing steaks, chops and ribs. It may be made in advance and stored in the refrigerator.

Yield: 1 quart.

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Last Revision: December 15, 2006