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Creamy Honey Mustard Sauce

Ingredients:

1. 1/3 cup Dijon mustard
2. ¼ cup honey
3. ¼ cup sour cream

Instructions:

1. Whisk mustard and honey in a small bowl until blended.
2. Whisk in sour cream until smooth.
3. Cover and refrigerate up to 2 days.

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Last Revision: November 1, 2006