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Shrimp Spaghetti

Ingredients:

• 2 cloves garlic, chopped
• 1 small can mushrooms
• 1 lb. Shrimp, chopped
• ½ cup butter
• 1 teaspoon salt
• ¼ teaspoon pepper
• 1 8-ounce pkg. Spaghetti, cooked
• ¼ cup Parmesan cheese

Instructions:

1. Sauté garlic, mushrooms and shrimp in butter in large skillet over low heat for 5 minutes or until shrimp turn pink.
2. Sprinkle with seasonings.
3. Add spaghetti and cheese; toss gently.
4. Cook until heated through.
5. Serve with additional cheese.

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Last Revision: November 2, 2006