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Sausage Balls

Ingredients:

• 2 Cups Bisquick
• 2 cups shredded sharp cheese
• 1 lb. hot sausage
• 1 lb. regular sausage

Instructions:

1. Preheat oven to 425 degrees.
2. Combine above ingredients
3. Form mixture into balls and bake on a cookie sheet for 15 minutes.
4. Leftovers can be frozen after baking.

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Last Revision: December 14, 2006