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Recipes
Chicken Cordon Bleu
(Beyond TV Dinners p.126)
Ingredients:
- 3 whole chicken breasts, split, skinned and boned
- 3 slices Swiss cheese, cut in half
- 3 slices ham, cut in half
- 2 Tablespoons butter
- 1 can cream of chicken soup
- ¼ cup milk
Instructions:
- Flatten chicken slightly.
- Top each piece with cheese slice and then ham
- In 10” skillet brown chicken pieces, chicken side down, in butter.
- Combine the soup and milk and pour over the chicken breasts.
- Cover. Bake at 350 degrees for 20-25 minutes.
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Last Revision:
November 3, 2006