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VAN de KAMPS Crunchy Fish Sticks

Directions:

Keep frozen until ready to use.

Conventional Oven:

1. Place oven rack in middle position of oven.
2. Preheat oven to 400 degrees F.
3. Place frozen fish sticks on 4-sided baking pan.
4. Bake 18 to 22 minutes, or until crispy and browned.

(Oven temperatures may vary. Adjust cooking times accordingly.)

Microwaving not recommended.

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Last Revision: December 7, 2006