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Singleton Fish Sticks

Directions:

Keep frozen until ready to use.

Conventional Oven:

1. Place oven rack in middle position of oven.
2. preheat oven to 400 degrees F.
3. In a shallow metal baking pan, arrange frozen fish sticks in a single layer.
4. Bake for 10 minutes.
5. Turn sticks and bake an additional 4-6 minutes, or until desired crispness is achieved.
6. (Oven temperatures may vary. Adjust cooking times accordingly.)

Microwaving is not recommended.

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Last Revision: December 8, 2006