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Hill Country Fare Frozen Mixed Vegetables

Stove Top:

1. Bring ¾ cup water to a boil.
2. Place frozen vegetables in water. Cover.
3. Bring rapidly to a second boil.
4. Reduce heat, cover and simmer until tender, approximately 6 to 8 minutes.
5. Drain. Season to taste.

Microwave:

1. Place desired amount of frozen corn in a covered microwaveable dish.
2. Add 3 tablespoons water for every cup of frozen vegetables.
3. Cook on High setting 3 to 4 minutes. Stir. Cook another 3 to 4 minutes.
4. Drain.

Season to taste.

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Last Revision: October 27, 2006