| Home | Site TOC | Site Search | Education | Recipes

STRIP STEAK POLYNESIAN

Ingredients

• 4 tablespoons soy sauce
• 2 cloves garlic, minced
• 2 teaspoons honey
• 4 (6 ounce each) strip steaks

Instructions:

1. Combine first 3 ingredients
2. Marinate the strip steak in the mixture for approximately one hour in the refrigerator.
3. Preheat the grill 5 minutes.
4. Grill the steaks for 3 minutes; add the rest of the marinade sauce to the top of the steaks. Close lid.
5. Grill for 1 minute more or until desired doneness.
6. Serve on a bed of rice.

Makes 4 servings.

Agency Contact Information | Texas State Homepage | Texas State Wide Search

Please complete the comment form or send comments and suggestions to: Jim Allan (Webmaster-Jim Allan)

Last Revision: October 23, 2006