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White Chocolate Salties

Ingredients:

• 1 lb. white chocolate or almond bark
• 2 Tbsp. Butter
• 3 cups pretzels
• 1 cup salted peanuts

Instructions:

1. Combine chocolate and butter in a microwave-safe bowl.
2. Microwave for 20 seconds at a time, stirring after each, until chocolate melts.
3. Add pretzels and nuts, stirring to coat.
4. Spread mixture into greased jellyroll pan.
5. Chill for 20 minutes.

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Last Revision: November 1, 2006