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Oatmeal Cookies

Ingredients:

• ¾ cup shortening
• 1 cup brown sugar
• ½ cup sugar
• 1 egg
• ¼ cup water
• 1 teaspoon vanilla
• 1 cup sifted flour
• 1 teaspoon salt
• ½ teaspoon soda
• 3 cups uncooked oats

Instructions:

1. Place shortening and sugars, egg, water and vanilla in bowl.
2. Beat thoroughly.
3. Sift together flour, salt and soda.
4. Add to the shortening mixture.
5. Mix well.
6. Blend in the oats and drop by teaspoonfuls onto a greased cookie sheet.
7. Bake 12-15 minutes at 350 degrees.

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Last Revision: November 1, 2006