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Aunt Jemima Buttermilk Complete Pancake and Waffle Mix

(Makes 12 to 18 pancakes)

Ingredients

• 2 cups pancake mix
• 1-1/2 cups water

Instructions

1. Heat skillet over medium-low heat or electric griddle to 375 degrees
2. Stir mix and water; stir with wire whisk until big lumps disappear. (Over mixing may toughen pancakes).
3. Pour slightly less than ¼ cup batter for each pancake onto lightly greased skillet or griddle.

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Last Revision: October 25, 2006