| Home | Site TOC | Site Search | Education | Betty Crocker Recipes

Tuna Helper - Fettuccine Alfredo (Betty Crocker)

You will need:

• 2 ¾ cups hot water
• 1 cup milk
• ½ stick or ¼ cup margarine or butter
• 1 can (6 ounces) tuna, drained

Stove top directions:

1. Stir together in 10-inch skillet; hot water, milk, margarine, uncooked Pasta, Sauce Mix and tuna.
2. Heat to boiling, stirring occasionally.
3. Reduce heat; cover and simmer about 8 minutes, stirring occasionally, until pasta is tender.
4. Remove from heat and uncover (sauce will thicken as it stands).

Oven directions:

1. Heat oven to 425 degrees.
2. Stir together in ungreased 2-quart casserole:
   • 2 ½ cups boiling water
   • ¾ cup milk
   • ½ stick or ¼ cup margarine or butter
   • 1 can (6 ounces) tuna, drained
3. Cover and bake about 20 minutes or until pasta is tender (sauce will thicken as it stands). Carefully remove cover.

Microwave directions:

1. Stir together in 2 ½ -quart microwavable casserole or bowl:
   • 2 ¾ cups boiling water,
   • 1 cup milk
   • ½ stick or ¼ cup margarine or butter
   • 1 can (6 ounces) tuna, drained
2. Microwave on High 8 to 12 minutes, stirring every 4 minutes, until pasta is tender (sauce will thicken as it stands). Dish will be hot.

Agency Contact Information | Texas State Homepage | Texas State Wide Search

Please complete the comment form or send comments and suggestions to: Jim Allan (Webmaster-Jim Allan)

Last Revision: December 5, 2006